Recipes
Baked Cajun Shrimp with Southwest Fresh Blends
Here’s another delicious Fresh Blends creation! The mild heat from jalapeno pepper compliments the tender shrimp and buttery baby russet potatoes in this tasty Southern dish.
Pan-Seared Chicken and Cream Sauce with Steakhouse Fresh Blends
This quick and delicious recipe is too good not to share. Pan-seared chicken in a savory cream sauce served with ready to cook Steakhouse Fresh Blends.
Fried Potato Cheese Balls
These crispy, creamy, fried potato cheese balls are everything you need on game day. Easy to make and portable enough to share!
How to Store Potatoes
Potatoes are a staple of most kitchens, but there is a lot of confusion when it comes to choosing quality potatoes. We put together a few tips for how to pick the perfect potatoes every time!
Sweet Potato & Onion Roll
These sweet potato & onion rolls are a great twist on the classic dinner roll just in time for the holidays! Warm, soft dinner rolls with rich sweet potato and finely chopped onions. Yum!
Traditional Mashed Potatoes
Time to go back to the basics. Good, old fashioned traditional mashed potatoes. Mashed potatoes are a classic for a reason. Easy to make and just plain delicious.
How to Pick Perfect Potatoes
Potatoes are a staple of most kitchens, but there is a lot of confusion when it comes to choosing quality potatoes. We put together a few tips for how to pick the perfect potatoes every time!
Potato Puff Mummies
Add a little whimsy to your Halloween table with these vegetable puff mummies. Puff pastry filled with a flavorful vegetable mixture (including Idaho® potatoes!), wrapped like a mummy and baked until crisp. This vegan appetizer will have your guests swooning! Courtesy of the Idaho Potato Commission!
Potato Witch Fingers
Bring a little gruesomeness to your Halloween parties with these delicious Potato Witch “Fingers”. Dunked in bloody ketchup, these delicious, yet simple, five-ingredient treats will bring a smile to all who feast! Courtesy of the Idaho Potato Commission!